INGREDIENTS
8 oz
cream cheese
1 cup
sour cream
10 oz
spinach leaves
1 tsp
garlic
1/2 tsp
salt
1/4 tsp
pepper
1/2 cup
parmesan cheese
1 1/2 cups
shredded mozzarella cheese
1 tbsp
parsley
1 serving
bread
Very simple! I subbed Greek yogurt for sour cream and it turned out great.