INGREDIENTS
15 ozs
canned chickpeas
1/4 cup
vanilla protein powder
2 Tablespoons
cashew butter
1 Tablespoon
coconut sugar
1 tsp
vanilla extract
1/8 tsp
sea salt
2 Tablespoons
chocolate chips
1 serving
chocolate coating
3/4 cup
dark chocolate chips
3 tsp
coconut oil