Favoreats
Favoreats LLC
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INGREDIENTS
32
cut into pieces 12 ounce sausage links andouille
1 cup
Cilantro, leaves
2 cloves
Garlic
1 1/2 cups
Parsley leaves flat, leaf
1
Eggs
1
Black pepper salt
1/4 tsp
Red pepper
1/4 cup
Olive oil, extra-virgin
2 tbsp
Red wine vinegar
17 1/3 oz
Pepperidge farm puff pastry 2 sheets, such as frozen