INGREDIENTS
1 lb
ground beef
1
package (1 oz) Old El Paso taco seasoning
2/3 cup
water
1 can
Old El Paso traditional refried beans
1 cup
shredded Monterey Jack cheese
8
8-inch flour tortillas
Coarse salt
2
avocados
1/4 cup
Old El Paso enchilada sauce
2 tbsp
finely diced red onion
1/4 cup
chopped cilantro
1 clove
garlic, finely minced
Juice from one lime
Salt and pepper