Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
15 oz
canned cannellini beans
3 cups
vegetable stock
1/4 cup
white wine
1/4 cup
white wine vinegar
1 small
white onion
3 tbsp
unsalted butter
1 cup
pasta
1 serving
kosher salt
1 serving
parmesan