INGREDIENTS
2
boneless, skinless chicken breasts
8 oz
package of sliced baby bella mushrooms
2 tbsp
red curry paste
2 tbsp
fish sauce
2 tbsp
maple syrup
2 tbsp
peanut butter
1 14.5 ounce can
of chicken broth
2 14 ounce cans
of coconut milk
1
leek, sliced thin, white parts only
3 cloves
garlic, minced
3/4 cup
brown rice
2 tbsp
lime juice