INGREDIENTS
1
pizza crust dough (you can make your own or buy a fresh package at your local grocery store)
1/4 cup
red enchilada sauce
1 cup
vegetarian refried beans
1
tomato, sliced
1/4 cup
red onion, thin sliced
1 cup
shredded Mexican cheese
1 cup
Tyson® Grilled & Ready® chicken (I had the chunks so I diced them into smaller pieces but you can get diced Tyson® Grilled & Ready® chicken!)
1 tsp
green onion, sliced
1 tbsp
fresh cilantro, sliced
1 tbsp
sour cream