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Chickpea Pimiento Crostini

www.marthastewart.com
  • 45 minutes
  • Serves 12

INGREDIENTS

15 1/2 oz

canned chickpeas

12 servings

crostini

1 tbsp

fresh flat-leaf parsley

1 large clove

garlic

3/4 tsp

ground cumin

1/4 cup

olive oil

3 tbsp

pimientos

12 servings

salt and pepper