INGREDIENTS
1 cup
canned pumpkin
1/4 cup
maple syrup
1/3 cup
coconut sugar
1 TBSP
flaxseed meal
3/4 cup
non-dairy milk
2 tsps
vanilla extract
1 3/4 cups
white whole wheat flour
1 tsp
baking powder
1/2 tsp
baking soda
1/2 tsp
salt
1 Tbs
pumpkin pie spice
1/2 cup
dairy-free chocolate chips
1 serving
scale
1 serving
x
1 serving
x
1 serving
x