INGREDIENTS
1/2 lb
Cauliflower
1
Flat-leaf parsley, fresh
1
Onion, halved and very thinly sliced (approximately 2 cups), large
1 16 ounce container
Hummus, prepared
2 tsp
Garam masala
1 1/2 tsp
Pink peppercorns
1
Salt
1
Canola oil
1
Olive oil, Extra virgin
1
Pita or naan bread