INGREDIENTS
3
Eggs
3/4 cup
Ap flour
1/4 tsp
Baking soda
1 1/2 cups
Brown sugar, light
1 1/4 cups
Powdered sugar
1/2 tsp
Salt
1 pinch
Salt
6 oz
Semisweet or dark chocolate
1 tsp
Vanilla extract
1 3/4 tsp
Espresso, instant powder
3 tbsp
Baileys irish cream
10 oz
Butter, unsalted
2-3 Tablespoons Baileys