INGREDIENTS
8
bone-in pork chops
3 tbsp
cider vinegar
1
cinnamon stick
1 pinch
crushed red pepper
1 tsp
curry powder
2 tbsp
dried cranberries
2 tbsp
fresh cilantro
1 piece
fresh ginger
5 servings
kosher salt
5 servings
kosher salt
2 tbsp
light brown sugar
3
pears
1
shallot
1 tbsp
unsalted butter
2 tbsp
vegetable oil