INGREDIENTS
1 cup
gluten free flour blend
3/4 cup
almond flour
1/4 tsp
salt
1 tsp
baking soda
2 tsp
baking powder
1 tsp
vanilla
2 tbsp
lemon juice
2 larges
eggs
3/4 cup
raw sugar
1/2 cup
almond milk
1/3 cup
butter
1 Jar
lemon curd
3 cups
powdered sugar
4 oz
cream cheese
2 tbsp
water
1 tbsp
lemon juice
1