Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
15 ozs
canned pumpkin puree
3
eggs
1/2 cup
sugar
2 Tablespoons
brown sugar
1/2 tsp
salt
1 1/4 tsp
baking powder
1 tsp
baking soda
1 Tablespoon
pumpkin pie spice
2 1/2 cups
gluten-free flour blend
1/2 cup
almond milk