Favoreats
Favoreats LLC
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INGREDIENTS
400 gs
gluten free flour blend
3/4 tsp
xanthan gum
85 gs
cocoa powder
2 1/4 tsps
baking powder
2 1/4 tsps
baking soda
450 gs
granulated sugar
3/4 tsp
salt
3 media
eggs
375 mLs
milk
375 mLs
water
9 media
egg whites
400 gs
granulated sugar
1/4 tsp
cream of tartar
450 gs
unsalted butter
1 pinch
salt
1 tsp
vanilla paste
1 serving
red food colouring
2 ozs
dark chocolate
87 mLs
heavy cream
200 gs
white chocolate
1 serving
candy canes
187 mLs