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Irish Cream Coffee Cupcakes & Marshmallow Top

www.melangery.com
  • minutes
  • Serves

INGREDIENTS

1 3/4 cups

all purpose flour

1 cup

sugar

1/2 cup

cocoa powder

2 tsp

baking soda

1 tsp

baking powder

1/2 tsp

salt

2

eggs

1 cup

strong coffee

1 cup

yogurt or kefir

1/2 cup

grape seed oil or vegetable oil

1 tsp

vanilla extract

1 tbsp

Irish Cream liquor, I used Bushmills

2 cups

sugar

5

large egg whites, room temperature

1/2 cup

water

1/2 tsp

cream of tartar

1 tbsp

pure vanilla extract

melted chocolate for coating - optional

pistachio nuts for toping - optional