INGREDIENTS
1 3/4 cups
all purpose flour
1 cup
sugar
1/2 cup
cocoa powder
2 tsp
baking soda
1 tsp
baking powder
1/2 tsp
salt
2
eggs
1 cup
strong coffee
1 cup
yogurt or kefir
1/2 cup
grape seed oil or vegetable oil
1 tsp
vanilla extract
1 tbsp
Irish Cream liquor, I used Bushmills
2 cups
sugar
5
large egg whites, room temperature
1/2 cup
water
1/2 tsp
cream of tartar
1 tbsp
pure vanilla extract
melted chocolate for coating - optional
pistachio nuts for toping - optional