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Crawfish and Corn Soup

allrecipes.com
  • 60 minutes
  • Serves 10

INGREDIENTS

1/2 cup

butter

30 oz

canned corn

1 lb

crawfish

10 3/4 oz

cream of potato soup

1/4 tsp

creole seasoning

2 tbsp

flour

1/4 cup

green onion

4 cups

milk

1 medium

onion

1 dash

pepper sauce

10 servings

salt

15 oz

whole kernel corn

1/2 tsp

worcestershire sauce