INGREDIENTS
15 oz
Pumpkin, canned
3
Eggs
1 tbsp
Corn syrup
1 1/2 tsp
Baking powder
1 1/2 tsp
Baking soda
1 cup
Chocolate chips, mini
1 tsp
Cinnamon
1/2 cup
Cocoa
3/4 cup
Dark chocolate chips
2 1/2 cups
Flour
1
Glaze
1 tsp
Salt
2 cups
Sugar
2 tsp
Vanilla
3/4 cup
Oil
1/2 cup
Milk