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Jen's Sweet Potato Bisque

Janet Johnston
  • 80 minutes
  • Serves 4

INGREDIENTS

3 tsp

Poultry seasoning

1 cup

Corn, frozen

2 cloves

Garlic

1/2

Onion, small

1 1/2

lbs Sweet potatoes

2 cups

Chicken broth

1/8 tsp

Allspice, ground

1/8 tsp

Cayenne pepper

1

Salt and freshly ground black pepper

1/2 tsp

White pepper, finely ground

3 tbsp

Olive oil

1 cup

French bread

1

Sage and savory croutons

2 cups

Apple juice

1 tbsp

Butter

1/2 cup

Heavy cream