INGREDIENTS
1 serving
salad oil
1 large
kale
1 medium
apple
1 medium
fennel bulb
3 oz
goat cheese
1/3 cup
dried cranberries
1/4 cup
pepitas
1 serving
slaw dressing
1/4 cup
olive oil
1 tsp
lemon zest
2 tbsp
lemon juice
1 tbsp
maple syrup
2 tsp
dijon mustard
1/8 tsp
salt
1 serving
pepper
1 serving
scale
1 serving
x
1 serving
x
1 serving
x