Favoreats
Favoreats LLC
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INGREDIENTS
4
lbs Pork shoulder, bone-in roast
2 cans
each) italian plum tomatoes
1
Bay leaf
4 cloves
Garlic
2
Onions, large
1/4 cup
Tomato paste
1
Pasta or polenta, Cooked
1
Salt and pepper
2
Star anise pods
2 tbsp
Olive oil
1
Parmesan cheese
1 cup
Red wine, dry