INGREDIENTS
2 cups
flour
1/4 cup
granulated sugar
1 1/2 tsp
baking soda
3/4 tsp
baking powder
3/4 tsp
salt
2 larges
eggs
1 1/2 cups
whole milk
1 cup
low fat ricotta cheese
1 1/2 tsp
vanilla extract
1/4 cup
lemon juice
2 tsp
lemon zest
1 serving
whipped cream