INGREDIENTS
10 ozs
flour
6 2/5 ozs
oats
1 tsp
baking soda
1/2 tsp
salt
8 ozs
unsalted butter
9 1/2 ozs
light-brown sugar
5 7/10 ozs
granulated sugar
2 larges
eggs
8 3/5 ozs
creamy peanut butter
1 tsp
vanilla extract
8 3/5 ozs
creamy peanut butter
4 ozs
butter
26 gs
unsweetened cocoa powder
2 ozs
milk
2 pinches
salt
1 tsp
vanilla extract
12 4/5 ozs
powdered sugar