INGREDIENTS
3/4 cup
unsalted butter
1 cup
light brown sugar
1/4 cup
granulated sugar
1 large
egg
1 large
egg yolk
1 Tbs
vanilla extract
3/4 cup
Biscoff spread
2 1/4 cups
flour
1 tsp
baking soda
2 tsps
corn starch
1/4 tsp
cinnamon
1 pinch
salt
1/2 cup
semi sweet chocolate chips
1 serving
granulated sugar
1 serving
flour
1 serving
cocoa powder
1 serving
baking soda
1 serving
baking powder
1 serving
sea salt
1 serving
eggs
1 serving
whole milk
1 serving
vegetable oil
1 serving
vanilla extract
1 serving
water
1 serving
salted butter
1 serving
granulated sugar
1 serving
vanilla extract
1 serving
eggs
1 serving
cocoa
1 serving
baking powder
1 serving
sea salt
1 serving
flour
1 serving
m&m candies
1 serving
microwave popcorn
1 serving
milk chocolate
1 serving
Peanut Butter Chocolate Candies
1 serving
chocolate covered caramel candies
1 1/2 tsps
sea salt
1 tsp
dried basil
1/2 tsp
dried rosemary
1 tsp
garlic powder
1/2 tsp
mustard powder
1 tsp
smoked paprika
1/2 tsp
ground pepper
1/2 tsp
ground thyme
1/2 tsp
onion powder
1/2 tsp
dried parsley
1/2 tsp
ground cumin
1/8 tsp
cayenne pepper
16 ozs
cream cheese
15 ozs
pumpkin
2 cups
powdered sugar
2 tsps
cinnamon
1 tsp
ground ginger
4 larges
russet potatoes
1/4 cup
olive oil
2 tsps
sea salt
2 tsps
pepper