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Butternut Squash Ravioli

www.food.com
  • 46 minutes
  • Serves 4

INGREDIENTS

1 tsp

olive oil

4 ozs

onion

12 oz

winter squash

1/4 cup

parmesan cheese

2 tbsp

breadcrumbs

1 large

egg

1 pinch

nutmeg

1 serving

salt

1 serving

ground pepper

1 large

egg white

1 tsp

water

12 oz

wonton wrappers

3 tbsp

butter

1 tbsp

rubbed sage leaf