INGREDIENTS
1 serving
hot sauce
1 serving
garlic
1 serving
balsamic glaze
1 serving
olive oil
1 serving
sea salt
1 serving
bell pepper
1 serving
italian seasoning
1 glass
roasting chicken
1 serving
garlic
1 serving
water
1 serving
beef base
1 serving
knife
1 serving
spoon
1 jars
clean and jars