INGREDIENTS
1 serving
salad oil
16 ozs
acini di pepe pasta
1 cup
sugar
2 Tablespoons
flour
1/2 tsp
salt
1 3/4 cups
pineapple juice
11 ozs
canned mandarin oranges
2 cups
marshmallows
9 ozs
nonfat cool whip
2
eggs
1 Tablespoon
lemon juice
20 ozs
pineapple tidbits
20 ozs
canned pineapple