INGREDIENTS
2 tbsp
butter
4 servings
fresh parsley
1 Tablespoon
garlic
2 Tablespoons
italian seasoning
1/3 cup
lemon juice
1/2 cup
olive oil
1 tsp
pepper
1 pinch
red bell pepper
1/2 tsp
salt
1/3 cup
soy sauce
1 1/2 lb
steaks
1/4 cup
worcestershire sauce