INGREDIENTS
1 lb
lean ground beef
1 lb
ground pork
1/2
onion
1 tbsp
garlic
1 tbsp
italian seasoning
1 tsp
salt
1/4 tsp
pepper
1 1/2 cups
low sodium beef broth
1/2 cup
half and half
1 tbsp
corn starch
1 tbsp
worcestershire sauce
1 tsp
garlic
1 tsp
dried parsley
1/2 tsp
salt
1/4 tsp
thyme
1 pinch
nutmeg