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Crispy Smashed Potatoes with Miso Butter

www.floatingkitchen.net
  • 45 minutes
  • Serves 8

INGREDIENTS

2 lbs

baby potatoes

4 tbsp

unsalted butter

1 tbsp

olive oil

1 tbsp

white miso paste

1/2 tsp

salt

1/2 tsp

black pepper

2 tbsp

fresh chives