Favoreats
Favoreats LLC
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INGREDIENTS
3 lb
beef chuck roast
1 serving
kosher salt
2 tbsp
extra virgin olive oil
3
shallots
6
carrots
2 cups
apple cider
1 cup
dry red wine
2 tbsp
balsamic vinegar
2 tbsp
tomato paste
1 tbsp
brown sugar
4 sprigs
fresh thyme
2 cups
cranberries
2 sprigs
fresh rosemary
2 cloves
garlic
1 1/2 cups
polenta
3 tbsp
salted butter