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Dark Chocolate Brownies with Raspberry Goat Cheese Swirl

Faith Durand
  • minutes
  • Serves 30

INGREDIENTS

2 cups

Raspberries

4

Eggs, large

1/2 tsp

Almond extract

1/4 tsp

Baking powder

2 oz

Bittersweet chocolate

8 oz

Chocolate, unsweetened

1 cup

Flour

1/2 tsp

Salt

2 1/4 cups

Sugar

1 tsp

Vanilla extract

7/8 cup

Butter, unsalted

4 oz

Cream cheese

8 oz

Goat cheese

1/2 cup

Milk

2 tbsp

Brandy or kirsch