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Pumpkin Cupcakes

Holly Nilsson, Spend with Pennies
  • 40 minutes
  • Serves 24

INGREDIENTS

1 tsp

baking powder

2 tsp

baking soda

1/4 cup

cornstarch

4

eggs

1 3/4 cups

flour

1 tbsp

pumpkin pie spice

15 ozs

pumpkin puree

1/2 tsp

salt

3/4 cup

vegetable oil

2 cups

white sugar