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Thanksgiving for Two (plus leftovers): A Complete Menu and Planner

www.gingerwithspice.com
  • minutes
  • Serves

INGREDIENTS

1 tbsp

canola oil

75 grs

sourdough bread

60 gs

onion

1/2 tsp

salt and pepper

10 gs

celery stalk

15 gs

carrot

50 gs

mushroom

1 clove

garlic

1/2 tsp

fresh rosemary

1 1/2 tbsps

fresh sage

1 cup

chicken broth

1

egg

1 serving

pomegranate