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Roasted Cauliflower and Farro Salad with Feta and Avocado

Cookie and Kate
  • 45 minutes
  • Serves 4

INGREDIENTS

1 serving

cauliflower

2 lb

cauliflower

2 tbsp

olive oil

1/4 tsp

red pepper flakes

1/4 tsp

sea salt

1 serving

farro

1 cup

farro

2 tsp

olive oil

2 cloves

garlic

1/4 tsp

sea salt

1/3 cup

kalamata olives

1/4 cup

oil packed sun dried tomatoes

2 oz

feta

1 tbsp

lemon juice

1 serving

black pepper

1

avocado

1 serving

scale

1 serving

x

1 serving

x

1 serving

x

1 serving

everything else

1 handfuls