INGREDIENTS
3 cups
Cranberries, raw
1
Sugared cranberries
4 1/2
Egg
1/2 cup
Butter-flavored shortening
1/4 cup
Cornstarch
2 1/2 cups
Flour
2 cups
Granulated sugar
1 1/2 tsp
Salt
1 1/2 tbsp
Sugar
1
Sugar, coarse
6 tbsp
Butter, salted
2 tbsp
Butter
1/4 cup
Water
1
Water