INGREDIENTS
2 tbsp
olive oil
1 serving
onion
2
garlic cloves
1
red bell pepper
2 cups
kale
2 tsp
oregano
1 pinch
red pepper flakes
1 tsp
kosher salt
3 tbsp
tomato paste
1 cup
orzo
14 oz
fire roasted canned tomatoes
1 cups
cooked chicken
2 1/2 cups
chicken broth
1 tbsp
butter
1 serving
scale
1 serving
x
1 serving
x
1 serving
x