Favoreats
Favoreats LLC
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INGREDIENTS
2 cups
Rhubarb
1
Egg, large
2 cups
All-purpose flour
1 tsp
Baking soda
1/2 tsp
Cinnamon, ground
1/2 tsp
Salt
1 1/2 cups
Sugar
2 tsp
Vanilla
1/2 cup
Butter
1 cup
Buttermilk
1 1/2 cups
Whole milk