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Guinness Pie

cooking.nytimes.com
  • 360 minutes
  • Serves 6

INGREDIENTS

4 tbsp

butter

2 larges

red onions

4 cloves

garlic

2

carrots

2 ribs

celery

10

mushrooms

3 lb

stew meat

1 serving

kosher salt

1 serving

black pepper

2 tbsp

flour

1 sprig

rosemary

4 cups

guinness

1 1/2 cups

flour

2 1/4 tsp

baking powder

3/4 tsp

salt

1/2 cup

butter

1

egg yolk

1 cup

trotter gear