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Greek Quinoa Buddha Bowl & A Special Announcement

Emilie Eats

INGREDIENTS

1/2 cup

quinoa

1 cup

water

4 cups

spinach

1/2 cups

chickpeas

1

tomato

1 cup

cucumber

1/2 cup

parsley

1

avocado

1/2 cup

hummus

1/4 cup

hemp seeds

1

lemon

1 serving

salt and pepper

View Detailed Directions