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Coconut Cream Pie

Alida Ryder, Simply Delicious
  • 30 minutes
  • Serves 8 to 10

INGREDIENTS

3

Egg yolks

150 g

Caster sugar

75 g

Cornflour

1

Whipped cream

2 milliliters

Coconut essence

200 g

Tennis biscuits

100 g

Butter

250 milliliters

Low fat milk

2

X 400ml tins coconut milk