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Mom’s Kimchi

localadventurer.com
  • minutes
  • Serves

INGREDIENTS

1

napa cabbage

2 tbsp

salt

1 tbsp

sweet rice flour

1/2 cup

chili flakes

4 tbsp

fish sauce

2 tbsp

sugar

3

green onions

1/4 medium

onion

3 cloves

garlic

1/2 tsp

ginger