INGREDIENTS
1 tsp
Chili flakes
1 cup
Cilantro
2
large cloves Garlic
1/2
Lime
1 cup
Mint
1/3 cup
Peanuts, roasted salted
1
Shallot
2 tbsp
Fish sauce
1 tbsp
Honey
1
250- gram package Rice stick noodles
1 1/2 tsp
Kosher salt
1 1/2 tbsp
Rice vinegar, unseasoned
1 1/2 tbsp
Vegetable oil