INGREDIENTS
1 lb
ground beef
1 tsp
sea salt
2 tbsps
avocado oil
1
yellow onion
2 cloves
garlic
1 cup
carrots
4 stalks
celery
1 medium
white sweet potato
5 cups
chicken broth
1 cup
coconut milk
1/2 tsp
black pepper
1 tbsp
nutritional yeast
3 slices
cooked bacon
1 tbsp
parsley
1 serving
dill pickles