INGREDIENTS
1/2 cup
Mashed potato flakes, instant
1
packet Highly active" active dry yeast
3 cups
King arthur all-purpose flour, Unbleached
1 1/4 tsp
Salt
3 tbsp
Sugar
1/4 cup
Baker's special dry milk or nonfat dry milk
6 tbsp
Butter, unsalted
7/8 cup
Water