INGREDIENTS
1 tbsp
extra-virgin olive oil
1/4 c
monterey jack
1/4 c
tortilla chips
1 small
yellow onion
1/2 c
sour cream
1 1/2 cs
frozen corn
1 serving
cilantro
1
jalapeno
1 serving
kosher salt
1 serving
ground pepper
2
cloves garlic
5 cs
low sodium chicken broth
1/2 tsp
oregano
9 ozs
green chilies
1/2 tsp
ground cumin
3
boneless skinless chicken breasts
30 ozs
canned white beans