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Morning Glory Muffins

Michelle, Brown Eyed Baker
  • 90 minutes
  • Serves 12

INGREDIENTS

1 1/2 cups

Carrots

1 cup

Golden raisins

1

Granny smith apple

3/4 cup

Pineapple, dried

1 8 ounce can

Pineapple in, juice

3

Eggs

2 1/4 cups

All-purpose flour

1/2 tsp

Baking powder

1 1/2 tsp

Baking soda

1 tsp

Cinnamon, ground

3/4 cup

Granulated sugar

3/4 tsp

Salt

1 tsp

Vanilla extract

1/4 cup

Coconut, sweetened toasted

1/4 cup

Walnuts, toasted

4 tbsp

Butter, unsalted