INGREDIENTS
8 ozs
sharp cheddar
8 ozs
cream cheese
4 ozs
pimentos
1/2 cup
white vinegar
1/2 cup
extra virgin olive oil
3 Tbsps
green onions
1/4 tsp
salt
3/4 tsp
dried basil
3 cloves
garlic
1 tsp
sugar
1/2 tsp
ground pepper
1 serving
crackers
1 serving
scale
1 serving
x
1 serving
x
1 serving
x