INGREDIENTS
1/2 lb
spaghetti
2 tbsps
vegetable oil
2 cloves
garlic
1/2 tsp
ginger
1 small
onion
2 cups
coleslaw mix
1 serving
green onion
1 serving
sesame seeds
1/3 cup
soya sauce
1 tbsp
rice vinegar
2 tbsps
brown sugar
1 tsp
honey
1 pinch
chili flakes
1 tbsp
corn starch