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The Perfect Easy Mezze Platter

Damn Delicious
  • 15 minutes
  • Serves 8

INGREDIENTS

1 15 ounce can

Artichoke hearts

1 cup

Cherry tomatoes on the vine

1

Cucumber

1 cup

Green olives, pitted

1 cup

Hummus, homemade or store-bought

1 cup

Red pepper hummus, homemade or store-bought

1/2 cup

Fisher almonds

6 oz

Feta cheese

1/2 cup

Tabbouleh, homemade or store-bougt

5 9″x12″ sheets lavash flatbread, cut into squares